Instructions:
Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large mixing bowl, cream together the butter, granulated sugar, and powdered sugar until light and fluffy.
Mix in the vanilla extract.
Add the flour and salt to the bowl and mix until well combined.
Fold in the chopped Twix candy bars.
Scoop out dough using a cookie scoop or spoon and roll into balls. Place the dough balls on the prepared baking sheet, leaving about 2 inches of space between each ball.
Bake the cookies for 12-14 minutes, or until the edges are golden brown.
Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes.
Transfer the cookies to a wire rack to cool completely.
Serve and enjoy!
These Twix Cookies are perfect for any occasion and are sure to impress your friends and family. The combination of buttery cookie dough and crunchy caramel-filled Twix candy bars creates a delicious and irresistible treat that everyone will love!
