Salmon Patties:
Ingredients:
2 (6 oz) cans of salmon, drained and flaked
1/4 cup finely chopped onion
1/4 cup finely chopped celery
1/4 cup finely chopped red bell pepper
1/4 cup mayonnaise
1/2 cup Panko breadcrumbs
1 egg
1 tablespoon Dijon mustard
1 tablespoon lemon juice
Salt and pepper, to taste
2 tablespoons olive oil
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