Coffee Pecan Pound Cake is a delicious and decadent dessert that combines the rich flavor of coffee with the nutty crunch of pecans. This moist and fluffy pound cake is perfect for any occasion, from a cozy family gathering to a special holiday celebration. Serve it with a cup of hot coffee or tea for the ultimate indulgence. Whether you’re a coffee lover or a pecan fan, this recipe is sure to satisfy your cravings and impress your guests.
Coffee Pecan Pound Cake!
Ingredients:
1 cup (2 sticks) unsalted butter, at room temperature
1 1/2 cups granulated sugar
3 large eggs, at room temperature
2 1/2 cups all-purpose flour
2 teaspoons baking powder
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