This Cheesy Mashed Potato Pancakes recipe is a delicious twist on traditional potato pancakes. Made with leftover mashed potatoes, grated cheese, and spices, these pancakes are crispy on the outside and soft and cheesy on the inside. Perfect for a weekend brunch or as a fun side dish for dinner. Get ready for a delightful and cheesy experience with every bite!
Cheesy Mashed Potato Pancakes:
Ingredients:
- 2 cups leftover mashed potatoes
- 1/2 cup grated cheddar cheese
- 2 tablespoons flour
- 1 egg, lightly beaten
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
- Vegetable oil for frying
- Optional: chopped chives or green onions for garnish
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