Instructions:
In a large skillet, cook ground beef, onion, and garlic over medium heat until beef is no longer pink; drain any excess grease.
Add the diced tomatoes with green chilies to the skillet and continue cooking for another 2-3 minutes.
Add cream cheese, sour cream, cheddar cheese, chili powder, salt, and pepper to the skillet. Stir until all ingredients are well combined and the cheese is melted.
Serve hot with tortilla chips or crackers for dipping.
Enjoy this delicious and easy-to-make Cheesy Ground Beef Dip with your friends and family!
